WINE: MONFERRATO DOC DOLCETTO "Gioto Blues"

GRAPE TYPE: DOLCETTO

SOIL COMPOSITION: calcareous marle with some lime and rich in microelements.

TRAINING SYSTEM: Guyot

ALCOHOL: 6% Vol.

HARVEST: Manual, beginning September

COLOUR : ruby red with violet hues.
BOUQUET: vinous, pleasant, characteristic.
FLAVOUR: dry, full bodied, harmonious, moderate acidity.

CELLAR CONDITION: stored in a cool dry place, shaded from the light.

CONSERVATION: several years.

SERVING TEMPERATURE: 16 - 18°.

FOOD TO BE SERVED WITH: accompanies any meal. 

DETAILS: the name comes from the switness of the grapes, though this is not a sweet wine. Infact the most typical characteristic of Dolcetto is its definite tendency toward tartness.
   


Chardonnay

Rosè
Baccarat Rose
Gioto
Red Table Wine
Dolcetto
Barbera d'Asti
Lassù
Barbera d'Asti
Le Brume
Piccole Gioie

Gavi
Barbera d'Asti
Old Tradition
Barolo
Bricco Palma
Brachetto
Moscato d'Asti
Canelli

Spumante Brut
Monblanc Silver
Passito
Gocce d'Uva
Grappa
di Moscato


Azienda Agricola Ghione Anna- Regione Bassano, 33 - 14055 Canelli - AT - Italy. Tel: +39.0141.823297 - FAX +39.0141.823233 - P.IVA 01294560055 e-mail: info@ghionewine.com

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CAMPAIGN FINANCED ACCORDING TO EU REGULATION N. 1308/2013