Selection wines come from our best grapes. They are accurately
chosen manually from the vineyards, sited in the most devoted
lands on our hills.
They are vinified and some patiently aged in barrique, afterward
they all rest quietly in the bottle.
Cru wines derive from vineyards where specific varieties perform
at their very best. The underlying concept is the Cru, to use
the French term, in the sense of a parcel of land with distinctive
terrain, site climate and vine varieties whose characteristics
come from a mix of natural and environmental factors, together
with the agronomic decisions and planting patterns adopted by