WINE: VINO DA TAVOLA ROSSO "Gioto Red"

GRAPE TYPE: 60% Barbera 30% Dolcetto 10% Freisa

SOIL COMPOSITION: calcareous marle with some lime and rich in microelements. South. 400 m a.s.l.

TRAINING SYSTEM: Guyot

ALCOHOL: 12% Vol.

COLOUR : ruby red.
BOUQUET: intense, vinous, pleasant, persistent.
FLAVOUR: dry, full bodied, intense, harmonious.

FERMENTATION: maceration with skins at controlled temperature.

VINIFICATION: in steel tanks.

CONSERVATION
: several years
.

SERVING TEMPERATURE: 18 - 20°.

FOOD TO BE SERVED WITH: accompanies any meal. 
   


Chardonnay

Rosè
Baccarat Rose
Gioto
Red Table Wine
Dolcetto
Barbera d'Asti
Lassù
Barbera d'Asti
Le Brume
Piccole Gioie

Gavi
Barbera d'Asti
Old Tradition
Barolo
Bricco Palma
Brachetto
Moscato d'Asti
Canelli

Spumante Brut
Monblanc Silver
Passito
Gocce d'Uva
Grappa
di Moscato


Azienda Agricola Ghione Anna- Regione Bassano, 33 - 14055 Canelli - AT - Italy. Tel: +39.0141.823297 - FAX +39.0141.823233 - P.IVA 01294560055 e-mail: info@ghionewine.com

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CAMPAGNA FINANZIATA AI SENSI DEL REG. UE N. 1308/2013
CAMPAIGN FINANCED ACCORDING TO EU REGULATION N. 1308/2013